January will see the launch of new outlets in two key locations, further amplifying the brand's footprint in Brazil. Originally a family operation that started in 2001, Cachafaz was founded by three siblings with a dedication to crafting one of Argentina's most beloved confections. Characterized by its round shape, a traditional alfajor from Cachafaz consists of two soft cookies sandwiching a generous layer of dulce de leche, all enveloped in semi-sweet chocolate. But this classic treat isn't the only flavor on offer. Patrons can indulge in other variations, including white chocolate coatings, a moreish mixture of cornstarch cookies with shredded coconut, and chocolate mousse-filled delights.
In addition to their famed alfajores, Cachafaz's expansion will satisfy sweet tooths with an assortment of chocolates, an array of dulce de leche products, and a selection of biscuits. With this international venture, Cachafaz is poised to share a taste of Argentine tradition with Brazilian consumers and carve out a new chapter in the confectionery market.
